Directions:
Mix the Base: In a large bowl, whisk together the Greek yogurt, honey (or maple syrup), vanilla extract, and salt until smooth.
Add Chocolate Chips: Gently fold in the mini chocolate chips, ensuring they are evenly distributed throughout the mixture.
Freeze: Transfer the mixture into a freezer-safe container, spreading it evenly. Cover tightly with a lid or plastic wrap.
Initial Freeze: Freeze for about 2 hours, then stir the mixture to prevent large ice crystals from forming.
Final Freeze: Return the container to the freezer for another 2-3 hours or until firm.
Serve: Let the frozen yogurt sit at room temperature for 5 minutes before scooping. Enjoy immediately!
Nutritional Information:
Keywords: chocolate chip frozen yogurt
Find it online: https://savoryclickrecipes.com/chocolate-chip-frozen-yogurt/